Beautifully served at Cape Town, South Africa

We have five senses and they all are used when we eat. Taste and smell, naturally, but  also the sight, i.e how food looks like, is important. When you touch the food, you analyze the texture, and you will draw some conclusion about it. Even the ambient noice – hearing – can impact your culinary experience.

In this Cape Town restaurant the design of the serving – colors, placing, graphical elements – improved substantially the enjoyment of the light dinner.

Cape Town, South Africa, September 2008
Canon 40D, Sigma 17-70

(I will share with you pictures of 13 different restaurants, or eating experiences and environments. This is the fourth one.)


About Olli Laasanen

Eyes and ears open. New and old. Jobs and hobbies. Pictures and music. Entertaining and serious. Change and stability. Nature and urban.
This entry was posted in Country, Photo, photography, South Africa, Travel and tagged , , , , , . Bookmark the permalink.

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